Archives: February 2017

When restaurant owners are interested in expanding their menu, it can oftentimes be a challenge to find the space to create new dishes. With half of the kitchen staff cooking for customers and the other half creating new recipes, this can make for one hectic kitchen. But there’s a way to avoid all this –...

When your kitchen is undergoing a major renovation, the last thing you want to do is close shop completely – especially when lots of people are counting on you to be open. Fortunately, with help from Mobile Kitchens USA, you don’t have to worry about temporarily closing!

At Mobile Kitchens USA, we have clients that come from a variety of industries. Whether it’s a restaurant, school or hospital, we can provide you with the proper temporary kitchen equipment you need. Just give us a call and we will take care of all your needs.