Archive for 2020
Food Truck vs. Mobile Kitchen Trailer: Which is Better?
Food trucks have been all the rage in recent years. It’s a way to take your restaurant on the road and introduce your food to new customers. It’s easy to understand why food trucks get great social media followings and build such loyal customers, despite the need for a brick and mortar restaurant location. Of…
Read MoreThe Top 5 Reasons to Work with Mobile Kitchens USA
Mobile Kitchens USA is the premier name in custom mobile kitchen trailers and other mobile service facilities. There are many advantages to working with us for your custom mobile kitchen purchase or rental. Aren’t convinced? Here are the top 5 reasons to work with Mobile Kitchens USA:
Read More5 Advantages of a Mobile Restroom Trailer
Most events that are happening these days are taking place outdoors to allow for better social distancing. Church sermons, weddings, drive-in concerts and movies, restaurant service, sporting events, political rallies and other gatherings are done in more outdoor settings. Even when Covid is behind us, this trend may continue as all Americans remain more conscious…
Read MoreDon’t Settle for Basic: Customize Your Mobile Kitchen!
No commercial kitchen is “one size fits all.” This is especially true when it comes to temporary kitchens and mobile food service businesses. Whatever reason you need a mobile kitchen, you don’t ever want to just settle for something basic.
Read MoreMobile Kitchen Solutions to Improve Your Restaurant’s Outdoor Dining Services
With many different city and county regulations being enacted throughout California, restaurants are being forced to continually adapt to new ways of doing business. Some have been able to thrive. Others have struggled being limited to take-out service or significantly reduced dine-in capacities. It’s not easy to change your business model so drastically, but it’s…
Read MoreWhy and How to Rent a Mobile Kitchen During a Renovation
A lot of homeowners and businesses are using this slow time to make structural renovations. The coronavirus has forced many different types of businesses, campuses, restaurants and other commercial spaces to shut down or cut back on who uses the facilities. This has made it an ideal time for many of these buildings to renovate.
Read MoreMobile Foodservice: Bring Meals to Your Customers!
Times have changed, and some aspects of the foodservice industry may never be the same in the wake of COVID-19. Restaurants, delivery services, catering businesses and other foodservice providers are being forced to do things differently. Some changes may just be temporary. Others may be permanent. In fact, some restaurants are actually thriving because they…
Read More5 Advantages of a Mobile Refrigeration Trailer
Mobile refrigeration and freezer trailers from Mobile Kitchens USA are extremely convenient and versatile. They can be used for so many different cold storage purposes, from food and beverages to vital medical supplies. They are available in a variety of sizes and configurations, and can easily be transported wherever they need to go.
Read MoreTent Kitchens and Dining Areas for Enhanced Outdoor Service
Covid-19 has changed so much about the way almost all businesses are operating. Perhaps no industry has been affected more than the restaurant industry. The rules vary throughout the country, but many places have limitations on dine-in services and restaurants can’t handle a typical full capacity of customers. Some counties and cities still aren’t allowing…
Read MoreService First: The Mobile Kitchens USA Difference
The world around us may be changing by the day and we are all being forced to adapt to different things because of COVID-19. However, one thing that will never change is our commitment to exceptional customer service at Mobile Kitchens USA. We are always here for you whenever you need us.
Read More